Las Perdices Nuit Brut Nature, made the traditional Champenoise method. Has an elegant and delicate golden yellow color with bright reflections. Persistent foam, delightful bubbles that form a fine rosary. Aromas well complex where the notes of toasted bread and yeast stand out, product of its maturation. We can also find red fruits such as berries, strawberries and almonds typical of Pinot Noir. A kind of soft fresh entry, creamy mouthfeel, with good volume in the mouth and balanced acidity, elegant and persistent long finish. The original champenoise method of fermentation in bottle was developed in France. Las Perdices Nuit is also produced in very small amounts, turning bottle by bottle, complying to fulfill the onerous daily rotation ritual of each one, to release the sediments, producing limited and numbered batch of 5,000 bottles annually. Obtaining an elegant, powerful and perfumed wine, of light and lively bubbles. Composition 60% Pinot Noir - 40% Chardonnay. 24 months or 730 nights, when the disgorging begins, recommended serving temperature 5-7 °C.